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CAROUSEL KITCHEN |
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South Australia & Northern Territory State Master Franchise Plan |
(The following projections are based on franchising 24 areas each consisting of 30 vending machines at $42,950. Each area will have a minimum customer base of 69,000 people. Note: to achieve the following figures each machine only needs to vend (sell) three items per day!)
Master Franchise Fee SA/NT: $90,100.00 Area Franchise:
It is mandatory that each franchisee has at
least one operational Area of 30 machines.
Projected Income Stream
State Area Franchise location fees:
Based on 24 Areas with 30 machines.
(24 x 30 x $100)$72,000.00 Income from own Area Franchise:
Based on 30 machines each having 24
vends per week with a GP of $1.20 per vend.
(24 x 30 x $1.20 x 52)$44,928.00 PA
Income from State management fees:
Based on 24 locations @ $36.50
per month. (24 x $36.50 x 12)$10,512.00 PA
Income from Food Distribution @ 5%: $58,968.00 PA
Income from Placement of Machines¹ $24,000.00
Realistic projected income: Year 1.
$100,088.00 Year 2.
$123,248.00 Year 3.
$146,408.00 Total:
$369,744.00 Each year thereafter = $114,408.00 PA
¹ Based on our experience at least half of the Franchisees require us to site their vending
machines at a cost of $2,000 per Area.
| E-mail Ross | Q & A | Australian States |